Mandarin Orange Chicken Salad

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Try making this Mandarin Orange Chicken Salad for your next lunch or dinner option! Mandarin oranges serve as an excellent source of Vitamin C and promote a healthy immune system. Romaine lettuce is known to have antimicrobial properties, prevent inflammation, and improve body metabolism. Chicken serves as a great source of protein and helps to improve heart health. Not only do almonds aid in maintaining healthy blood sugar levels, but they also promote healthy bones. Serve this salad as a main dish or as a side and enjoy!

Ingredients:

Salad:

  • 4 cups romaine lettuce, chopped

  • 2 10 oz cans organic mandarin oranges

  • 2 cups chicken, cooked and diced

  • ½ cup almonds, chopped

Dressing:

  • 2 tbsp coconut aminos

  • 2 tbsp apple cider vinegar

  • 2 tbsp remaining juice from canned mandarin oranges

  • 1 tbsp extra virgin olive oil

  • 2 tsp toasted sesame oil

  • ½ tsp ginger, minced

  • ½ tsp sea salt

  • ¼ tsp black pepper

  • 1 clove garlic, minced

Instructions:

1) Drain the canned mandarin oranges but reserve 2 tbsp of juice for the dressing.

2) In a large salad bowl, combine the lettuce, organic mandarin oranges, chicken, and almonds.

3) In a separate smaller bowl, whisk together ingredients for the salad dressing.

4) Pour the dressing over the salad and toss together until well combined. Enjoy!